Under £10

Fragrant and aromatic with hints of coriander and cumin. Best added towards the end of cooking. Stir through buttery rice and pilafs or...

Garlic pepper combines to make a delicious seasoning. It works particularly well with red meats. Masters of flavor. Ingredients Pepper,...

Garlic salt combines to make a great seasoning for all foods, whether it is added to cooking or sprinkled over food at the table. Maste...

Rich and warming, ginger can be used in dishes from Europe to Asia. The essential ingredient for ginger cake and biscuits but also a st...

Ingredients Chickpea Flour Allergy Information Suitable for Vegetarians Nutritional Information Typical Values (per 100g as sold)...

With their light aroma, fresh and mildly hot flavor; green peppercorns are ideal for steak dishes. Masters of flavor. Allergy Informati...

The hottest of the Thai Curries and perfect with chicken or prawns. Masters of flavour Ingredients Green Chilli (27%), Water, Lemongrass, Rapes...

True Ceylon cinnamon (Cinnamomum zeylanicum) is subtly sweet and warming with earthy notes. Perfect for adding depth to sweet and savou...

Sweet, peppery and floral with a hint of orange. Perfect for adding to curries from India to the Middle East. Masters of flavor. Allerg...

Rich, warm and earthy; ground cumin is used in cuisines across the globe, from Mexico to the Middle East and from North Africa to India...

A vibrant, mild fruity flavor that is commonly used in Spanish cuisine. Masters of flavor. Allergy Information Suitable for vegetarians

Native to the Middle East, sumac has been used for thousands of years. Try our sumac with baked feta and grapes. Tart, fruity, fragrant & l...

Harissa is deeply rooted in Tunisian and Middle Eastern cuisine. The name derives from the Arabic word 'harasa' meaning 'to break into pieces'....

Harissa is deeply rooted in Tunisian and Middle Eastern cuisine. The name derives from the Arabic word 'harasa' meaning 'to break into pieces'....

A hot and fruity chili powder that works well in a chili con carne, add it a bit at a time. Masters of flavor Ingredients Capsicum Annu...

A hot and aromatic blend, perfect for a lamb or beef madras. Masters of flavor Ingredients Coriander, Turmeric, Chili, Cumin, Fenugreek...

Jerk: Caribbean inspired spice blend. Jerk is a style of cooking that took off in the Caribbean, where meat is dry rubbed or wet marinated with...

With their sweet, pine-like citrus flavor, juniper is perfect for infusing gin or for adding to game dishes. Masters of flavor. Allergy...

Lemongrass has been cultivated in Southeast Asia for the past 2000 years. This sweet, fragrant grass releases a lemon flavour when crushed. Try...

Intense citrus flavored leaves, used for fragrance in soups, curries and stir-fries. Masters of flavor. Allergy Information Suitable fo...

One of the milder Thai curries and slightly sweet. Perfect with lamb or beef. Masters of flavour Ingredients Sugar, Sunflower Oil, Salt, Shallo...

A warming and aromatic blend, perfect for a chicken and coconut curry. Masters of flavors. Ingredients Coriander, Turmeric, Cumin, Cass...

A mild and fruity pure chili powder that works well in tomato based sauces and sprinkled into salsa. Masters of flavors. Allergy Inform...

The perfect blend of herbs to add aroma and flavor to any dish, especially roasted vegetables. Masters of flavors. Ingredients Marjoram...

This flavour originates from the Mediterranean. Our Mixed Herbs are a heady blend of Marjoram, Thyme, Sage, Oregano and Parsley. Sprinkle gener...

A warm and aromatic blend of spices, perfect for adding to cakes and biscuits. Masters of flavour. Ingredients Coriander, Cinnamon, Dill Seed, ...

Nutmeg is mild and aromatic with a sweet earthy flavor that works well in both sweet and savory dishes. Masters of flavor Ingredients S...

Sweet and savory, these onion granules are perfect for everyday meals. Masters of flavors. Ingredients Onion Granules Allergy Informati...

Sweet with a tangy finish, For the love of food. Suitable for vegetarians  

Native to the Mediterranean, parsley was loved by the ancient Greeks and Romans who used it for garnishes and flavouring. It adds a fresh, pepp...

Pilau: Indian inspired spice blend. Thought to have originated from India, Pilau is a sweet, aromatic spice, perfect to season rice, to pair wi...

Fruity with a hint of pine, these can be used on all meats and vegetables or great in desserts. Masters of flavor. Ingredients Pink Pep...

Cajun: Southern USA inspired spice blend. Developed in Louisiana during the 18th century, Cajun cuisine blends West African, French and Spanish...

A deliciously sweet pepper flake that is perfect for adding to chilli con carne or other tomato based dishes. Masters of flavors. Ingre...

A mild Thai curry paste that is perfect with duck. Masters of flavour Ingredients Red Pepper, Water, Lemongrass, Chilli, Rapeseed Oil, Lime Jui...

Rock salt, like all salts, helps to enhance flavor from sweet to savory dishes. Masters of flavor Allergy Information Suitable for vege...